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Experience the taste of different cuisines in our Summer camp. (3-5 years old)
Everyday a different menu made from scratch by your mini chefs and a professional chef.
Monday 22/07: Chilli con carne
Tuesday 23/07: Vegetable pie
Wednesday 24/07: Chocolate cookies
Thursday 25/07: Lemon cake
Friday 26/07: Baked tuna pasta
No refund or credit after booking.
Not suitable for students allergic to gluten, fish, sesame, dairy, eggs, mustard, celery.